Chinese Food
All Recipes
Braised pork. Mom's taste
There are thousands of recipes for stewed pork. Each has his own way of cooking. But I did a search in the kitchen. I turned over a few pages. I couldn't find the same braised pork as I usually do. So I recorded my version. To sum up, I make bra... ...
Secret platoon
If you are worried about the fat excess of real chops, please try to make vegetarian chops with me. Bone and meat are separated. They are lifelike and have the same taste. They are necessary for your healthy dining table.
Fried chicken leg
【 2017.10.31 Today's recipe fried chicken leg + Nut Chicken is tender and delicious. It can be used in various cuisines because of its light taste. Protein content is quite a lot. Among the meat, it can be said that it is one of the highest prot... ...
Steamed pork with flour
A layer of rice flour covers the pork. Lock the oil tightly. It tastes fat, soft and glutinous but not greasy.
Grilled herring in oven
The best diet. For you who love beauty
Stewed eggs with crucian carp
The wild little crucian carp and the egg are fresh and fresh. The cooking that shows the original taste of food is the perfect cooking. ——Yuan Mei's garden food list
Sauerkraut
The most classic dish in Sichuan cuisine, with a relatively clear taste, is suitable for spicy food in Jiangsu and Zhejiang. Children can also accept it.
Taji pot eggplant pot
I haven't cooked anything since I received the Taji pot. I bought eggplant along with the vegetables today. I just made a eggplant pot. Eggplant has the edible value of reducing fat and reducing blood pressure. But eggplant absorbs oil very much... ...
Sauerkraut
Although it's a very common dish, the family loves it very much. I always think it's my own food..
Glutinous rice cake
Every time I go back to Changsha, I have to eat it. YOUPU street food can be salty and sweet. I prefer salty food.
Sauerkraut
How delicious is it? Here. Three bowls of rice are ready for you
Healthy spicy bar
One day, I thought of spicy food, so I created a healthy spicy food.
Spicy chicken
1. Soak the chicken. Add ginger and pepper fabric, wine and salt. The best taste lasts for a long time. 2. Dip chicken wings in flour at one time. Dip in egg liquid (add some pepper salt in the egg liquid) 3. Dip in bread bran and fry slowly to ... ...
Stewed vermicelli with pork and radish
My favorite food when I was a child. It's full of memories. The favorite flavor of our time
Spicy vegetable stew pot (Vegetarian)
In a stew pot, the best food is not necessarily those pieces of meat. But the side dishes are definitely the wonderful part. The vegetables suck the juice. The spicy hemp itself is sweet Cool to fly It is often used at home to cook stews of diff... ...
Pan fried meat bun
There are few fried buns in the south. When you arrive in winter, you often want to have a hot one. A bite down. A little juice out. Good happiness What can I do if I want to and can't buy it? Let's do it. I have to admit. It's really technical ... ...
